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Chapter 2 - Using the control and setting the modes
1 Select the KEEP WARM func-
tion by pressing the PRO-
GRAM button (7) until the
indicator light (15) will be
illuminated. The display will
show the temperature 60°C
2 Press the TIMER button (9).
The display will show
1:00.
4
Press the START button (17).
As you press START, time select-
ed is reduced of 1 minute. The
oven will start the countdown.
At the end of the set time the
control will emit 4 beeps and
the display will return to stand-
by (showing the time of the
day, if previously set).
• For this function, should be placed in the lowest position (see page 25).
• If the keep warming time is not set, (skipping points 2 and 3) the display will show the countdown start-
ing from the default duration of
1:00 (1 hour).
• The set time can be modified during cooking by simply repeating points 2 and 3. The countdown will
automatically restart 3 seconds after the last setting.
• If the START button (17) is not pressed within 3 minutes from the previous setting, the control will return
to stand-by.
This feature is designed to keep foods warm, after they are cooked for short periods of time without over-
cooking. We do not recommend keeping foods warm for prolunged periods or using this feature to reheat
frozen or cold foods.
KEEPING FOOD WARM
Place the dripping pan or the wire rack with a pan on top (the lasagne pan, if supplied, may also be used)
in guide no. 3, as shown in the figure on page 25. This function is used to keep the food warm until serving.
The food should not be left in the oven too long, as it may become too dry (to avoid this, cover the pan with
tinfoil or baking paper).
3 Set the time (max 2 hours) by
pressing the “-” (12) and “+”
(18) buttons. Keep the button
pressed for more than 2 sec-
onds to quickly scroll the time
up or down. For each press of
the button the time will
increase or decrease by one 1
minute.
2.6 - KEEP WARM FUNCTION
