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Cooking assistance functions
Cooking assistance functi ons
The cooking assistance functions are guaranteed to
make cooking easier and promise outstanding cooking
results. The recommended temperature settings are
suitable for any type of cooking.
They enable you to cook without using excessive heat
and promise the perfect cooking and frying results.
The sensors measure the temperature of the cookware
continuously. This allows the cooking setting to be
regulated so that the right temperature is maintained at
all times.
You can add your food once the selected temperature
has been reached. The temperature is automatically
kept constant without you having to change the
temperature setting.
This function exists for all cooking zones.
If a wireless cooking sensor is available, the cooking
functions are available for all cooking zones.
This section contains information about the following:
Cooking assistance function types
Suitable cookware
Sensors and optional accessories
Functions and heat settings
Recommended dishes
Cooking assistance function types
You can use the cooking assistance functions to select
the best cooking type for each kind of food.
The table shows the various function settings that are
available for the cooking assistants:
Cooking processes Tempera-
ture levels
Cookware Availability Activating
Frying sensor technology for pans
Frying with a little oil 1, 2, 3, 4, 5 All cooking zones Ú
Cooking sensor
Keeping warm, heating 70 ºC All cooking zones ¨
Poaching in milk 85 ºC All cooking zones ¨
Poaching in water 90 °C All cooking zones ¨
Boiling 100 °C All cooking zones ¨
Cooking in a pressure cooker 115 ºC All cooking zones ¨
Deep-fat frying at a low temperature 160 °C All cooking zones ¨
Deep-fat frying at a medium temperature 170 ºC All cooking zones ¨
Deep-fat frying at a high temperature 180 ºC All cooking zones ¨
*Preheat with the lid on and deep-fat fry with the lid off.
If the hob does not have a wireless cooking sensor, you can purchase one from specialist retailers, our technical after-sales ser-
vice or our official website.
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Cooking assistance functions en
Suitable cookware
Select the cooking zone with the diameter that most
closely matches that of the base of the cookware and
place the cookware in the centre of this cooking zone.
For the cooking functions, use cookware that is tall
enough that, when the required volume of water is
added, the water level is higher than the silicone patch
for the wireless sensor.
Optimised pans and accessories are available for the
frying sensor technology. You can purchase these from
specialist retailers or through our technical after-sales
service or our official website. Always quote the relevant
reference number:
GP900001 15 cm frying pan.
GP900002 18 cm frying pan.
GP900003 21 cm frying pan.
GP900004 28 cm frying pan. Only recommended
for the single 28 cm cooking zone.
CA051300 Teppan Yaki. Recommended for the
flexible cooking zone only.
CA052300 griddle plate. Recommended for the
flexible cooking zone only.
These frying pans have a non-stick coating so that you
can fry food with a small amount of oil.
Notes
The frying sensor for pans is specially optimised for
this type and size of frying pan and are ideal for
using the Teppan Yaki and grill accessories in the
flexible cooking zone.
If the pans are a different size or are not arranged
correctly, the FlexZone's frying sensor technology
may not be activated. See section ~ "Flex
function".
Other types of pan may overheat and reach a
temperature above or below the selected
temperature level. Try the lowest temperature level
to begin with and change it if necessary.
Any cookware that can be used with the cooking
functions is suitable for the cooking sensor. You can
find information on which types of cookware can be
used with an induction hob in the section entitled
~ "Induction cooking".
In the Cooking Assistant table, you can find the suitable
cookware for each function.
Sensors and special accessories
The sensors measure the temperature of the cookware
continuously. This ensures that the cooking power is
controlled with high precision to maintain the correct
temperature and achieve optimum cooking results.
Your hob has two different temperature-measuring
systems for achieving the best results:
Temperature sensors that are inside the hob and
check the temperature at the base of the cookware.
Suitable for frying sensor technology for pans.
A wireless cooking sensor that transmits
information about the temperature of the cookware
to the control panel. Suitable for the cooking
functions.
The cooking sensor is essential for using the cooking
functions.
If your hob does not have a wireless cooking sensor,
this can be retroactively purchased from specialist
retailers, our technical after-sales service or our official
website by quoting the reference number CA060300.
You can find more information about the wireless
temperature sensor in the section entitled ~ "Wireless
temperature sensor".
Functions and heat settings
Frying sensor technology for pans
If you are frying food, use this function to maintain the
suitable pan temperature.
This function exists for all cooking zones.
Advantages when frying
The cooking zone only continues heating for as
long as this is necessary to maintain the
temperature. This saves energy and prevents the oil
or fat from overheating.
The frying sensor technology reports when the
empty pan has reached the optimum temperature
for adding oil and then for adding the food.
Notes
Do not place a lid on the pan. Otherwise, the
function is not activated correctly. Use a splatter
guard to prevent fat from spitting out.
Use suitable oil or fat. If you are using butter,
margarine, cold-pressed olive oil or lard, use
temperature setting 1 or 2.
Never leave fat or oil unattended while you are
heating it.
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