Bedienungsanleitung Gaggenau EB 333111 (Seite 7 von 56) (Englisch)

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Causes of damage

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Causes of damage

Caution!

– Accessories, foil, greaseproof paper or ovenware

on the cooking compartment floor: Do not place

accessories on the cooking compartment floor. Do

not cover the cooking compartment floor with any

sort of foil or greaseproof paper. Do not place

ovenware on the cooking compartment floor. This

will cause heat to accumulate. The baking and

roasting times will no longer be correct and the

enamel will be damaged.

– Water in a hot cooking compartment: do not pour

water into the cooking compartment when it is hot.

This will cause steam. The temperature change can

cause damage to the enamel.

– Moist food: do not store moist food in the cooking

compartment when it is closed for prolonged

periods This will damage the enamel.

– Fruit juice: when baking particularly juicy fruit pies,

do not pack the baking tray too generously. Fruit

juice dripping from the baking tray leaves stains

that cannot be removed. If possible, use the deeper

universal pan.

– Cooling with the appliance door open: only allow

the cooking compartment to cool when it is closed.

Even if the appliance door is only open a little, front

panels of adjacent units could be damaged over

time.

– Very dirty door seal: If the door seal is very dirty, the

appliance door will no longer close properly when

the appliance is in use. The fronts of adjacent units

could be damaged.Always keep the door seal clean.

– Appliance door as a seat, shelf or worktop: Do not

sit on the appliance door, or place or hang anything

on it. Do not place any cookware or accessories on

the appliance door.

– Inserting accessories: depending on the appliance

model, accessories can scratch the door panel

when closing the appliance door. Always insert the

accessories into the cooking compartment as far as

they will go.

– Carrying the appliance: do not carry or hold the

appliance by the door handle. The door handle

cannot support the weight of the appliance and

could break.

Environmental protection

The sections below list a number of energy-saving tips

and provide information on disposing of your appliance.

Saving energy

▯ Use baking tins that are dark-coloured, painted

black or have an enamel coating. These absorb the

heat particularly well.

▯ Open the appliance door as infrequently as

possible when the appliance is in use.

▯ You can place two cakes next to one another in the

cooking compartment. In hot-air mode, you can

bake on more than one level at a time.

▯ For longer cooking times, you can switch the

appliance off 10 minutes before the end of the

cooking time and use the residual heat to finish

cooking.

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly

manner.

This appliance is labelled in accordance

with European Directive 2012/19/EU

concerning used electrical and electronic

appliances (waste electrical and electronic

equipment - WEEE). The guideline

determines the framework for the return and

recycling of used appliances as applicable

throughout the EU.

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