Bedienungsanleitung Gaggenau EB 333111 (Seite 19 von 56) (Englisch)

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Long-term timer

Long-term ti mer

With the appliance in hot air mode, this function keeps

the temperature between 50 and 230 °C.

You can keep food warm for up to 74 hours without

having to switch the appliance on and off.

Bear in mind that food which spoils easily should not be

left in the oven for too long.

Note: To use the long-term timer, you will need to set it

to "available" in the basic settings. ~ "Basic settings"

on page 31

Setting the long-term timer

1 Set the function selector to ž.

2 Touch the / symbol.

The default value 24 hrs at 85 °C appears in the

display. Press I to start

–or–

Change the cooking time, the cooking time end, the

switch-off date and the temperature.

3 Changing the cooking time 6:

Touch the $ symbol. Set the required cooking

time using the rotary selector.

4 Changing the cooking time end 5:

Touch the C symbol. Set the required cooking

time end using the rotary selector.

5 Changing the switch-off date q:

Touch the C symbol. Set the required switch-off

date with the rotary selector. Confirm with ™.

6 Changing the temperature:

Set the required temperature with the rotary

selector.

7 Press I to start.

The appliance starts. / and the temperature appear in

the display.

The oven and display lighting are switched off. The

control panel is locked; no key tone sounds when you

touch the touch keys.

Once the set time has elapsed, the appliance stops

heating. Turn the function selector to 0.

Switching off:

To end the process, turn the function selector to 0.

Automatic programmes

Automati c programmes

You can prepare a wide range of food using the

automatic programmes. The appliance will choose the

optimal setting for you.

To achieve good results, the cooking compartment must

not be too hot for the type of food you have selected. If

it is, a message will appear on the display. Allow the

appliance to cool and then try again.

Information on the settings

▯ The cooking result depends on the quality of the

food and the size and type of cookware. For an

optimal cooking result, only use food that is in good

condition and meat that is chilled to refrigerator

temperature. For frozen food, only use food straight

out of the freezer.

▯ The automatic programme suggests a temperature,

type of heating and cooking time.

▯ For some dishes, you will be required to enter the

weight. It is not possible to set weights outside the

preprogrammed weight range.

▯ For some dishes, you will be asked to enter desired

level of browning, the thickness of the food and/or

the cooking level of the meat or vegetables.

▯ For some dishes, the cooking compartment is

preheated empty. Place the food in the cooking

compartment once the preheating is complete and

a message appears in the display.

▯ Your preferred settings will be shown next time as a

suggestion.

Core temperature probe

For some recipes, you will need the core temperature

probe. Use the core temperature probe for these

recipes. ~ "Core temperature probe" on page 23

Selecting a dish

The following categories are available. One or more

dishes are listed beside each category.

Categories:

▯ Vegetables

▯ Oven dishes

▯ Fish

▯ Meat and poultry

▯ Bread, pizza and cake

▯ Drying

▯ Dough mixture

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