Bedienungsanleitung Gastroback 42529 (Seite 77 von 100) (Deutsch, Englisch)

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OPERATION

WARNING: Always ensure that the appliance is out of reach of young

children!

The Multicook is designed for heating food and is heated by an integra-

ted electric heating plate. Do not heat the cooking pot of the appliance using

any other source of heat (e.g. range, microwave oven).

Do not use any

other pot with the appliance than the designated cooking pot to avoid risk of fire,

electric shock, and overheating! The parts of the appliance (e.g. interior of the appli-

ance, lid, cooking pot, steaming tray, trivet) will get very hot during operation and

steam may escape. Beware of hot condensate and steam, when opening the lid

during operation or shortly thereafter. Only touch the appliance by the handles and

operating elements. To avoid scalds, protect your hands and arms with oven gloves.

Do not hold your hands, arms and face over the lid during operation and some

minutes thereafter. Beware of hot condensate and steam, when releasing pressure,

opening the lid, taking out the cooking pot, and serving hot food. Do not place the

hot cooking utensils (cooking pot, streaming tray, trivet) on any surface sensitive to

heat, fat, and/or moisture. Do not place the appliance on a power cord. Do not

fill any liquids or food directly into the heating compartment!

Switch OFF (press and hold the STOP/CANCEL button until the control panel gets

dark), unplug the appliance and let it cool down, before moving, cleaning or assem-

bling/disassembling the lid. Before operation, ensure that you have prepared the

appliance for use completely and properly, according to the instructions in this

booklet.

If liquid accumulates under the appliance, empty the condensate cup at the rear

of the appliance; and replace the condensate cup. If the problem persists or liquid

overflows the cooking pot or lid during operation, immediately switch OFF (press

and hold the STOP/CANCEL button until the control panel gets dark), unplug the

appliance, and let it cool down. Check, whether you have assembled the appliance

correctly. If required, take out some food. Overflow may happen, when

overfilling the cooking pot or cooking foaming, swelling, or splashing

food (e.g. milk, noodles). Thus adhere strictly to the maximum amounts

given in this booklet for the various types of food. DO NOT overfill the

cooking pot.

When overflow happened, clean and dry the appliance and the

working space thoroughly (see: ‘Care and Cleaning’). If the problem persists even

with correct handling, send the appliance to an authorized service centre for repair

(see: ‘Warranty’).

Do not place any clothes, napkins, or other foreign objects under or on the appli-

ance or in the oven compartment, when the appliance is connected to the power

supply. Always use cooking utensils of heat-resistant plastic or wood with the appli-

ance. Do not use any hard or sharp objects with the appliance (e.g. forks, knives),

to avoid damage to the surfaces. Do not use violence!

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Gastroback 42529 Seite 77

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