Bedienungsanleitung Memphis Grills VG0975 (Seite 4 von 40) (Englisch)

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•For outdoor use only. Do not use in any enclosed area.

Keep grill 30” (76cm) or more from any combusble surface.

•To prevent grease ﬁres, clean your grill on a regular basis. This

includes the Savorizer® and grease tray. Shouldagreaseﬁre

occur,turnoﬀthegrill,removefood(useyourjudgment),

andleavethehoodclosedunltheﬁreisout.DONOT

unplugthegrillunlessabsolutelynecessary;fanswill

connuetorununltheﬁreisexnguished.Whencooking

exceponallygreasyfoods,putafoilpanbelowthefoodto

catchthegrease.

•Do not put anything ﬂammable in the storage area under the grill.

•Do not leave sealed containers of food on or near the grill.

•Always operate the grill with the grill hood in the closed posion.

•Keep the grill’s rear venlaon slots clear of obstrucons.

•It’s recommended that you regularly check your Memphis Grill for burn pot obstrucons to make sure

proper air ﬂow is maintained. See PeriodicGrillMaintenancein this manual for correct procedures.

•Accessible parts of the grill are very hot. Keep young children away while in use.

•Exercise reasonable care when operang your grill. When children are present, adult supervision is

recommended.

•Do not use lava rocks or charcoal in your grill.

•To avoid the chance of serious burns, never lean over an open grill or place hands or ﬁngers on the

front edge of the cooking box.

•The grill should be plugged into a GFCI (Ground‐Fault Circuit Interrupt) outlet.

•When not in use the grill should be unplugged.

•The grill is to remain plugged into a GFCI during the cool down cycle.

Use heat‐resistant barbeque mis or gloves when operang this unit.

 Do not move or clean your Memphis Wood Fired Grill while operang or while the grill is hot. Make

sure the ﬁre is completely out, and that the grill is completely cooled before transporng or cleaning

the grill.

 If the power cord becomes damaged, do not operate the grill.

 Do not use aerosols, liquids or damp‐materials on or near the grill while it is hot.

 Do not cover the enrety of the cooking surface when grill is hot. Leave at least 2 inches of clearance

from the sides and back of the grill body.

 Any modiﬁcaons (holes, screws, sheet metal changes) to the grill will void warranty.

 The grill is never to be operated in an open ﬂame seng without the oponal

DirectFlameSavorizer® Insert(VG4407).

 Never operate the grill without either the EZ‐Access or Direct Flame inserts in place.

 Open ﬂame cooks should be performed with the hood in the open posion. A closed hood during

longer open ﬂame cooks may result in an ER‐1 error message. This error message means that the grill

has reached too high of a temperature causing the grill to shut down avoiding any damage to the unit.

 Never leave your grill unaended during an open ﬂame cook.

GeneralWarning:ReadallSafetyInformaonPriorto

OperangGrill

WARNING!

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