About this manual
35
Original operating instructions
for Miele commercial dishwashers PG 8164, PG 8165, PG 8166 and PG 8169
Table of contents
1
About this manual ------------------------------- 36
2 Safety notes --------------------------------------- 36
2.1 Proper use ------------------------------------------ 36
2.2 Improper use --------------------------------------- 36
2.3 General safety notes ----------------------------- 37
2.4 Electrical safety ------------------------------------ 37
2.5 Safety notes for maintenance and repairs -- 37
3 Before working with the machine ---------- 38
4 Product description ----------------------------- 38
4.1 Mode of operation --------------------------------- 38
4.2 Special equipment -------------------------------- 38
4.3 Display (Touchscreen) and start button ----- 38
4.4 The standard wash programme --------------- 39
5 Rinse aid and detergent ----------------------- 40
5.1 Rinse aid -------------------------------------------- 40
5.2 Detergent -------------------------------------------- 40
5.3 Pour in liquid detergent and rinse aid -------- 41
5.4 Suction tube with level control ----------------- 41
5.5 Changing the detergent product --------------- 42
5.6 Priming the dispenser pumps ------------------ 42
6 Internal water softener (special
equipment) ----------------------------------------- 43
6.1 Lack of salt display-------------------------------- 43
6.2 Filling regeneration salt -------------------------- 43
7 Operation ------------------------------------------- 44
7.1 Before switching on the machine -------------- 44
7.2 Switching on the machine and preparing it
for operation ---------------------------------------- 44
7.3 Washing --------------------------------------------- 44
7.4 Switching off ---------------------------------------- 45
8 Servicing and maintenance ------------------ 46
8.1 Daily cleaning -------------------------------------- 46
8.2 Weekly cleaning ----------------------------------- 47
8.3 Descaling -------------------------------------------- 47
8.4 Maintenance by the Service Department ---- 48
9 Malfunctions -------------------------------------- 48
9.1 Accessing the error code ------------------------ 49
9.2 Poor cleaning result ------------------------------ 50
10 Info level 1 ----------------------------------------- 51
11 Info level 2 ----------------------------------------- 53
12 PIN menu ------------------------------------------- 54
12.1General settings ----------------------------------- 54
12.2Automatic switch on ------------------------------ 56
12.3Operating data ------------------------------------- 57
12.4Hygiene logbook----------------------------------- 57
12.5Descaling / basic cleaning ---------------------- 58
12.6Changing the amount of detergent /
rinse aid --------------------------------------------- 60
12.7Resetting the water countdown indicator ---- 60
13 Integrated operating instructions ---------- 61
14 Customer-specific modifications ----------- 61
15 Installing the machine ------------------------- 61
16 Water connection -------------------------------- 62
16.1Requirements for the on-site inlet water
connection ------------------------------------------ 62
16.2Requirements for the on-site water
stopcock --------------------------------------------- 62
16.3Connecting the inlet hose ----------------------- 62
16.4Connecting the drain hose ---------------------- 63
17 Electrical connection --------------------------- 63
17.1Connecting the mains cable -------------------- 63
17.2Establishing equi-potential bonding ----------- 64
17.3Connection diagram ------------------------------ 64
18 External dispenser pumps ------------------- 66
18.1Position of the dosing points (detergent,
rinse aid) -------------------------------------------- 66
18.2Electrical connection ----------------------------- 67
19 Taking the machine out of service for a
long period ---------------------------------------- 68
20 Putting the machine back into service
after a long period of disuse ----------------- 68
21 Technical Information -------------------------- 68
22 Emissions ------------------------------------------ 68
23 Disposal -------------------------------------------- 68
