Bedienungsanleitung Neff T13D41N2 (Seite 35 von 48) (Deutsch, Englisch, Holländisch, Französisch)

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After-sales service

Our after-sales service is there for you if your appliance should

need to be repaired. We are committed fo find the best solution

also in order to avoid an unnecessary call-out.

E number and FD number:

Please quote the E number (product number) and the FD

number (production number) of your appliance when

contacting the after-sales service. The rating plate bearing

these numbers can be found on the appliance certificate.

Please note that a visit from an after-sales service engineer is

not free of charge, even during the warranty period.

Please find the contact data of all countries in the enclosed

customer service list.

To book an engineer visit and product advice

Rely on the professionalism of the manufacturer. You can

therefore be sure that the repair is carried out by trained service

technicians who carry original spare parts for your appliances.

Test dishes

This table has been produced for test institutes to facilitate the

testing of our appliances.

The data in the table refers to our accessory cookware from

Schulte Ufer (4-part induction pot set Z9442X0) with the

following dimensions:

■ Saucepan dia.16 cm, 1.2 litres, for 14.5 cm dia. single-circuit

hotplate

■ Cooking pot dia. 16 cm, 1.7 litres, for 14.5 cm dia. single-

circuit hotplate

■ Cooking pot dia. 22 cm, 4.2 litres, for 18 cm dia. or 17 cm

dia. hotplate

■ Frying pan dia. 24 cm, for 18 cm dia. or 17 cm dia. hotplate

GB 0844 8928989

Calls from a BT landline will be charged at up to

3 pence per minute. A call set-up fee of up to 6 pence

may apply.

IE 01450 2655

0.03 € per minute at peak. Off peak 0.0088 € per

minute.

Heating up/bringing to boil Ongoing cooking

Test dishes Heat setting Cooking time (min:sec) Lid Ongoing cooking

setting

Lid

Melting chocolate

Ovenware: Saucepan

Chocolate couverture (e.g. Dr. Oetker

Zartbitter, 150 g) on 14.5 dia. hotplate

---1.No

Heating and keeping lentil stew warm

Ovenware: Cooking pot

Lentil stew made to DIN 44550

Initial temperature 20 °C

Amount 450 g for 14.5 cm dia. hotplate 9 approx. 2:00 without stirring Yes 1. Yes

Amount: 800 g for 18 cm dia. or 17 cm

dia. hotplate

9 approx. 2:00 without stirring Yes 1. Yes

Lentil stew from the tin

e.g lentil with Erasco sausages: Initial

temperature 20 °C

Amount 500 g for 14.5 cm dia. hotplate 9 approx. 2:00

(Stir after approx. 1:30)

Yes 1. Yes

Amount: 1000 g for 18 cm dia. or 17 cm

dia. hotplate

9 approx. 2:30

(Stir after approx. 1:30)

Yes 1. Yes

Simmering Béchamel sauce

Ovenware: Saucepan

Milk temperature: 7 °C

Recipe: 40 g butter, 40 g flour, 0.5 l milk

(3.5% fat content) and one pinch of salt

for 14.5 cm dia. hotplate

approx. 5:20 No

1, 3

Melt the butter, stir in the

flour and salt and keep

cooking the roux for 3 min-

utes

Add the milk to the roux and bring to the

boil, stirring continuously

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Neff T13D41N2 Seite 35

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