Important
◗ Read the instructions for use and look at the illustrations before
you start using the appliance.
◗ Check if the voltage indicated on the appliance corresponds to the
mains voltage in your home before you connect the appliance.
◗ Only connect the appliance to an earthed wall socket.
◗ Clean the fryer parts as described in the 'Cleaning' section. Dry
the parts thoroughly.
◗ Do not immerse the housing and the inner pot in water.These
parts may only be cleaned with a moist cloth and some washing-up
liquid
◗ Make sure all parts are completely dry before you fill the fryer
with oil or liquid fat.
◗ During frying, hot steam is released through the filter. Keep your
hands and face at a safe distance from the steam.You should also
be careful of the hot steam when you open the lid.
◗ Keep the appliance out of the reach of children when you use it.
Do not let the mains cord hang over the edge of the table or
worktop on which the appliance is standing.
◗ After you have used the appliance, set the temperature control to
the lowest setting (turn it completely to the left). Remove the plug
from the wall socket and let the oil or fat cool down. Do not move
the fryer until it has cooled down sufficiently.
◗ If the mains cord or other parts of this appliance are damaged,
they must only be replaced by Philips or a service centre
authorised by Philips, since repair requires special tools and/or
parts.
Frying
1 Put the appliance on a horizontal, even and stable surface out
of the reach of children.
C
2 Fill the dry fryer with (2.3 litres) of oil, liquid fat or melted
solid fat up to the top indication mark on the inner pot.
Read the 'Oil and fat' section on how to do this.
C
3 Take the entire cord from the cord storage compartment and
put the plug in the wall socket.
ENGLISH4
