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Please note: if the food is moist the dish may become watery. Ensure that the food does not touch the lid.
If you follow these instructions your food will be steamed perfectly.
Tips for using the mini steam cooker
One of the features of this device is that when steaming the volume of water may need to be increased.
Never add more water than the hard 1 mark on the measuring cup.
- When using the steamer with frozen goods, the cooking times may vary depending on the amount of
water that comes out of the food. Also, please note that steaming times may vary depending on the
volume of food in the steamer.
- When the volume of food is small, increase the amount of water 1-2 gradations above the recommended
amount.
- After cooking, first wait for 15 minutes before you begin cooking again.
- If you stop steaming before cooking has finished, turn the power off, and wait for the steam to settle
down before opening the lid. Be careful, the lid can be very hot.
COOKING GUIDELINES FOR THE STEAMER
Item Weight per item (g) Number Volume of water Volume of water
(chilled) (frozen)
Large pieces of meat About 135g 2 Hard 1 n/a
Medium pieces of meat About 65g 2 Hard 6- medium 2 Hard 1- Hard 2
Small pieces of meat About 35g 3 Medium 2 Hard 3- Hard 4
Dim sum About 25g 8 Hard 6- medium 2 Hard 5- Hard 6
Please use cooked noodles and dim sum.
CLEANING
FIRST UNPLUG THE CORD FROM THE SOCKET!
The outside of the base can be cleaned with a damp cloth (never immerse it in water or other liquid).
The separate parts can also be wiped clean with a damp cloth. If necessary these can also be cleaned in
soapy water. Remove any scale from the hotplate after each use. If the chalky deposits become worse the
hotplate can be cleaned using a mixture of 50% water and 50% vinegar. When doing this do not put the
egg rack and the lid on the appliance. Plug the appliance in and boil the mixture for a few minutes.
Repeat this a few times. Then clean the hotplate thoroughly with water.
PRINCESS TIPS
- Never immerse the base of the appliance in water or any other liquid.
- Always unplug the appliance before cleaning or if any fault develops.
- Never cover the steam holes in the lid.
- Remember that there will be steam underneath the lid which will escape through the openings.
- The lid gets very hot during steaming. Do not open the lid until you have finished.
- Always switch off the appliance when the buzzer sounds. If you leave the buzzer on for too long,
it may become damaged.
- Make sure the appliance has completely cooled down before moving it.
- Leave the appliance to cool down for 15 minutes before re-using.
- The inside edge and the various parts become very hot. Ensure that children cannot reach it and be
careful yourself.
- Ensure that the appliance is not so close to the edge of a table, working top, etc., that someone could
knock it over. Do not allow the cord to hang over the edge or on the floor, as someone may become
entangled or trip over it.
- Do not use the appliance if it is damaged or if the cable is damaged. Instead, send it to our
service department.
- Do not place the appliance on or directly adjacent to a warm hotplate or other source of heat.
- The appliance must be connected to an earthed socket.
- This appliance is intended for normal household use only.
- Children should be supervised to ensure that they do not play with the appliance.
- The use of this appliance by children or persons with a physical, sensory, mental or
motorial disability, or lack of experience and knowledge can give cause to hazards.
Persons responsible for their safety should give explicit instructions or supervise the use
of the appliance.
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