Bedienungsanleitung Siemens EA64RGNA1E (Seite 4 von 8) (Englisch)

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Causes of damage

Caution!

■Rough pot and pan bases scratch the ceramic.

■Avoid boiling pots dry. This may cause damage.

■Never place hot pots or pans on the control panel, the

display area or the surround. This may cause damage.

■Damage can occur if hard or pointed objects fall on the hob.

■Aluminium foil and plastic containers melt on hot hotplates.

Oven protective foil is not suitable for your hob.

Overview

The following table provides an overview of the most frequent

kinds of damage:

Environmental protection

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly manner.

Energy-saving tips

■Always place suitable lids on saucepans. When cooking

without a lid, considerably more energy is required. A glass

lid means that you can see inside without having to lift the lid.

■Use pots and pans with even bases. Uneven bases increase

energy consumption.

■The diameter of pot and pan bases should be the same size

as the hotplate. In particular, small saucepans on the hotplate

cause energy losses. Please note: cookware manufacturers

often indicate the upper diameter of the saucepan. This is

usually bigger than the diameter of the base of the pan.

■Use a small saucepan for small quantities. A larger, less full

saucepan requires a lot of energy.

■Cook with only a little water. This will save energy. Vitamins

and minerals in vegetables are preserved.

■Always cover as large an area of the hotplate as possible

with your saucepan.

■Switch to a lower heat setting in good time.

■Select a suitable ongoing cooking setting. You will waste

energy by using an ongoing cooking setting which is too

high.

■Use the residual heat of the hob. For longer cooking times,

you can switch the hotplate off 5-10 minutes before the end

of the cooking time.

Getting to know your appliance

The instruction manual is the same for various different hobs.

An overview of the models with their dimensions is given on

page 2.

The hotplates

Damage Cause Action

Stains Food spills Remove spills immediately with a glass scraper.

Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic

Scratches Salt, sugar and sand Do not use the hob as a work surface or storage space.

Rough pot and pan bases scratch the

ceramic.

Check your cookware.

Discolouration Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic

Pan abrasion (e.g. aluminium) Lift the pots and pans when moving them.

Blisters Sugar, food with a high sugar content Remove spills immediately with a glass scraper.

This appliance is labelled in accordance with

European Directive 2012/19/EU concerning used

electrical and electronic appliances (waste electrical

and electronic equipment - WEEE). The guideline

determines the framework for the return and recycling

of used appliances as applicable throughout the EU.

Hotplate Activating and deactivating

$Single-circuit

hotplate

ðDual-circuit

hotplate

To activate: turn the hotplate control clock-

wise to ð. Set the heat setting. To deacti-

vate: turn the hotplate control to 0 and

reset. Never turn the hotplate control

beyond the ð symbol to 0.

îExtended

cooking zone

To activate: Turn the hotplate control clock-

wise to æ. Set the heat setting. To deacti-

vate: turn the hotplate control to 0 and

reset. Never turn the hotplate control

beyond the æ symbol to 0.

Hotplate Activating and deactivating

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