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en Operating the appliance
12
Cooking modes menu
The hob has a number of different cooking modes.
To navigate to the Cooking modes menu, select the
cooking zone and touch the active cooking mode.
Residual heat indicator
The hob has a residual heat indicator for each hotplate.
This indicates that a hotplate is still hot. Do not touch
the hotplate while the residual heat indicator f is still lit
or immediately after it goes out.
When the hotplate is switched off, the residual heat
indicator will light up. Even after the hob has been
switched off, the residual heat indicator will remain lit as
long as the hotplate is still warm.
1Operating the appliance
Oper at i ng t he appl i anc e
This chapter explains how to set a hotplate. The table
shows heat settings and cooking times for various
meals.
First-time use
When you switch on the appliance for the first time, the
menu for implementing the initial settings appears in the
display panel.
The main screen is then displayed.
Note: You can change the language and any other
setting at any time. You can find further information on
selecting the language in section ~ "Basic settings".
Switching the hob on and off
Switch the hob on and off using the main switch.
To switch on: Touch the # sensor. A signal sounds and
the touch display lights up. After a short switch-on time,
the hob will be ready for operation.
To switch off: Touch the # symbol until the indicator
beside the main switch goes out. The residual heat
indicator remains lit until the cooking zones have
cooled down sufficiently.
Notes
The hob automatically switches off if all cooking
zones have been switched off for more than
30 seconds.
The selected settings are stored for 10 minutes after
the hob has been switched off. If the hob is switched
back on within this time, the previous settings are
retained. Section ~ "Basic settings" contains
information about changing the time in which the
selected settings are saved.
Setting the cooking zone
Set the required power setting from 1 to 9.
Power setting 1 = lowest setting.
Power setting 9 = highest setting.
Each power setting has an intermediate level.
Notes
To protect the fragile parts of your appliance from
overheating and electrical overloading, the hob may
temporarily reduce the power.
In order to prevent the appliance from producing
excess noise, the hob may temporarily reduce the
power.
Cooking mode Function
Heat settings Allows you to select the heat setting for
the cooking zone.
» Cooking functions The wireless cooking sensor automati-
cally detects the temperature as cooking
progresses.
Note: This function will be ready to use
once the wireless cooking sensor is con-
nected to the control panel.
Õ Frying sensor The hob automatically detects the tem-
perature as frying progresses.
ÿ powerMove The temperature is adjusted by changing
the position of the cookware on the cook-
ing zones.
/ Dish assistant A preset list of dishes for braising and
boiling.
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Operating the appliance en
13
Selecting a hotplate and heat setting
The hob must be switched on.
1. Touch the symbol for the hotplate you require to
select the hotplate. The settings area for the hotplate
you have selected will appear on the display panel.
2. Swipe your finger over the settings area and touch
the heat setting you require.
The heat setting has now been set.
To return to the main screen, touch the symbol for the
active hotplate again.
Notes
The flexible cooking zone is activated as a single
cooking zone. To use them as two independent
cooking zones, see the section entitled ~ "Flex
Zone"
If there is no cookware on the active cooking zone,
the selected heat setting will flash. After a certain
period of time, the cooking zone will switch itself off.
To change the heat setting:
Select the hotplate and set the new heat setting in the
settings area.
Switching off the cooking zone
Select the cooking zone and set the heat setting to 0 in
the settings area. The cooking zone will switch itself off
and the residual heat indicator will light up.
If you touch and hold the cooking zone indicator on the
main display for a few seconds, the heat setting will
automatically be set to 0.0. Information on how to
deactivate this setting can be found in the section
entitled ~ "Basic settings"
Chef's recommendations
Recommendations
When heating up puree, cream soups and thick
sauces, stir occasionally.
Set heat setting 8 to 9 for preheating.
When cooking with the lid on, turn the heat setting
down as soon as steam escapes between the lid
and the cookware. Steam does not need to escape
for a good cooking result.
After cooking, keep the lid on the cookware until you
serve the food.
To cook with the pressure cooker, observe the
manufacturer's instructions.
Do not cook food for too long, otherwise the
nutrients will be lost. The kitchen clock can be used
to set the optimum cooking time.
For a more healthy cooking result, smoking oil
should be avoided.
To brown food, fry small portions in succession.
Cookware may reach high temperatures while the
food is cooking. We recommend that you use oven
gloves.
You can find recommendations for energy-efficient
cooking in section ~ "Environmental protection"
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13

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