32
Combi cooking programmes
Notes
■ Take the food out of its packaging and weigh it. If it is not
possible to enter the exact weight, you should round it up or
down.
■ Ovenware
Cook the food in ovenware which is not too big, and is heat-
resistant and microwaveable. Place the ovenware on the
lower wire rack.
Lamb, medium (P12)
Ideal for a shoulder joint or boned leg of lamb.
Meat loaf (P13)
The programme is suitable for meat loaves not more than 7 cm
in height.
Fish, whole (P14)
Scale the fish beforehand. Place the fish in the ovenware in its
swimming position.
Rice stew (P15)
Only enter the weight of the rice. Ideal for rice stews with
vegetables, fish or poultry. Only use fresh ingredients. Use a
high-sided dish with a lid.
Resting time
Once the programme has finished, the food should be allowed
to rest for another approx. 5-10 minutes so it reaches an even
temperature.
Setting the time-setting options
Your oven has various time-setting options. You can use the
0 button to call up the menu and switch between the individual
functions. As long as the symbols are lit, you can make
settings. The
N arrow shows you the time-setting option that is
active. A time-setting option that has already been set can be
changed directly with the
@ or A button when the N arrow is
next to the relevant time symbol.
Setting the timer
You can use the timer as a kitchen timer. It runs independently
of the oven. The timer has its own audible signal. In this way,
you can tell whether it is the timer or a cooking time which has
elapsed.
1. Press the
0 button once.
The time symbols light up in the display and the
N arrow is
next to
S.
2. Use the
@ or A button to set the timer duration.
Default value for @ button = 10 minutes
Default value for A button = 5 minutes
After a few seconds, the time setting is adopted. The timer
starts. The
NS symbol lights up in the display and the timer
duration counts down. The other time symbols go out.
The timer duration has elapsed
A signal sounds. 0:00 is shown in the display. Use the
0 button to switch off the timer.
Changing the timer duration
Use the
@ or A button to change the timer duration. After a few
seconds, the change is adopted.
Cancelling the timer duration
Use the
A button to reset the timer duration to 0:00. The
change will be adopted after a few seconds. The timer is
switched off.
Checking the time settings
If several time-setting options are set, the corresponding
symbols are illuminated on the display. The timer counts down
in the foreground. The
S symbol is preceded by the N arrow
and the timer can be seen counting down.
To check the
S timer, x cooking time or 0 clock, press the
0 button repeatedly until the arrow points to the appropriate
symbol. The value is shown for a few seconds on the display.
Setting the cooking time
The cooking time for your meal can be set on the oven. When
the cooking time has elapsed, the oven switches itself off
automatically. This means that you do not have to interrupt
other work to switch off the oven. The cooking time cannot be
accidentally exceeded.
Example in the diagram: Cooking time 45 minutes.
1. Use the function selector to set the type of heating.
2. Use the temperature selector to set the temperature or grill
setting.
3. Press the
0 button twice.
20:00 is shown in the display. The time symbols light up and
the arrow
N is next to x.
07 Vegetables 0.15 - 1.00
Programme no. Weight range in kg
Programme
no.
Weight range
in kg
Combicooking
08
Bake, frozen*
(up to 3 cm in height)
0.40 - 1.20
09 Chicken, whole* 0.50 - 2.00
10 Sirloin, medium* 0.50 - 1.50
11 Pork neck joint 0.50 - 2.00
12 Lamb, medium 0.80 - 2.00
13 Meat loaf* 0.50 - 1.50
14 Fish, whole 0.30 - 1.00
15
Rice stew using fresh ingre-
dients
0.05 - 0.20
* Use ovenware without a lid
