Bedienungsanleitung Siemens KM40FSB20 (Seite 31 von 37) (Deutsch, Englisch)

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Super freezing

Food should be frozen solid as quickly as possible

in order to retain vitamins, nutritional value, appearance

and flavour.

Several hours before placing fresh food in the freezer

compartment, switch on super freezing to prevent

an unwanted temperature rise.

As a rule, 4–6 hours is adequate.

This appliance runs constantly and the freezer

compartment drops to a very low temperature.

If the max. freezing capacity is to be used, super

freezing must be switched on for 24 hours before the

fresh produce is placed in the freezer compartment.

Smaller quantities of food (up to 2 kg) can be frozen

without “super freezing”.

Note

When super freezing is switched on, increased

operating noises may occur.

Switching on and off

1. Press freezer compartment selection button 5.

The freezer compartment display 6 is activated.

2. Press the “super” button 12.

If the freezer compartment display 6 shows "super"

and a temperature setting of -30 °C, super freezing

has been activated.

Super freezing automatically switches off after

approx. 2½ days.

Thawing frozen food

Depending on the type and application, select one

of the following options:

■ at room temperature

■ in the refrigerator

■ in an electric oven, with/without fan assisted hot-air

■ in the microwave

m Caution

Do not refreeze thawing or thawed food. Only ready

meals (boiled or fried) may be refrozen.

No longer store the frozen produce for the max.

storage period.

Refrigerator compartment

The refrigerator compartment is the ideal storage

location for ready meals, cakes and pastries, preserved

food, condensed milk and hard cheese.

Storing food

■ Store fresh, undamaged food. The quality and

freshness will then be retained for longer.

■ In the case of ready-made products and bottled

goods, observe the best-before date or use-by date

specified by the manufacturer.

■ To retain aroma, colour and freshness, pack

or cover food well before placing in the appliance.

This will prevent the transfer of flavours and the

discolouration of plastic parts in the refrigerator

compartment.

■ Allow warm food and drinks to cool down before

placing in the appliance.

Note the chill zones in the refrigerator

compartment

The air circulation in the refrigerator compartment

creates different chill zones.

The coldest zone is right at the bottom in the

refrigerator compartment and in the flip tray for large

bottles.

The warmest zone is at the very top of the door.

Notes

■ Store e.g. hard cheese and butter in the warmest

zone. Cheese can then continue to release its aroma

and the butter will still be easy to spread.

■ Store delicate foods, e.g. fish, sausage, meat, in the

cool-fresh compartment (see "The cool-fresh

compartment" section).

Opening and closing the refrigerator

compartment doors

There is a sealing flap on the left refrigerator

compartment door. This sealing flap seals the gap

between the refrigerator compartment doors.

m Caution

The sealing flap will get damaged if you close the left

refrigerator compartment door while the refrigerator

compartment door on the right is already closed.

Therefore always close the left refrigerator door first.

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