OPERATING CONTROLS
AND FEATURES
1. Heat Chamber: Permits adjustment of heat output without increasing unwanted combustion
materials or reducing combustion efficiency. This feature increases comfort and
convenience while maximizing fuel savings.
2. Safety Guard: Extensive grillework covers the hot surfaces of the heater, greatly reducing the
possibility of accidental contact burns.
3. Wick Adjuster Knob: Used to raise and lower wick for heat output adjustment. To extinguish flame
turn knob counterclockwise.
4. Fuel Tank Cap: Covers filling port of fuel tank.
NOTE: Wipe away any spilled kerosene from tank after filling.
5. Fuel Gauge: Indicates fuel level in tank.
NOTE: Never fill beyond black line.
6. Manual Shutoff: Used to rapidly retract wick and extinguish flame.
NOTE: To avoid odor and smoke, do not use routinely to turn heater off. This
manual shutoff is not effective when gasoline, gasoline-contaminated
kerosene, or other highly flammable fuels are used in the heater.
7. Heat Chamber Handle: Used to check and insure proper seating of the heat chamber after ignition.
lmproper seating of the heat chamber will cause erratic flame and smoke.
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