Bedienungsanleitung Weber Genesis II - E-610 (Seite 44 von 88) (Englisch, Französisch, Spanisch)

656581

Zoom out

Zoom in

Vorherige Seite

1/88

Nächste Seite

Operation

The Very First Time You Grill

Perform an Initial Burn-Off

Heat the grill on the highest setting, with the lid

closed, for at least 20 minutes prior to grilling for the

ﬁrsttime.

Every Time You Grill

Meal-to-Meal Maintenance

The Meal-To-Meal Maintenance plan includes the

following simple, yet important, steps that should

always be performed prior to grilling.

Check for Grease

Your grill was built with a grease management

system that funnels grease away from food and into a

disposable container. As you cook, grease is channeled

down the slide-out grease tray and into a disposable

drip tray that lines the catch pan. This system should

be cleaned each and every time you grill to prevent

ﬁres.

1) Conﬁrm that the grill is o and cool.

2) Remove the slide-out grease tray by pulling the tray

out of the cabinet (A). Remove excess grease with a

plastic scraper.

3) Remove the catch pan by pressing down on the

catch pan latch (B). Check for excessive amounts

of grease in the disposable drip tray that lines

the catch pan. Discard disposable drip pan when

necessary and replace with a new one.

4) Reinstall all components.

Inspect the Hose

Routine inspection of the hose is necessary.

1) Conﬁrm that the grill is o and cool.

2) Check hose for any signs of cracking, abrasions, or

cuts(C). If the hose is found to be damaged in any

way, do not use the grill.

Preheat the Grill

Preheating the grill is critical to successful grilling.

Preheating helps to prevent food from sticking to the

grate and gets the grate hot enough to sear properly.

Italso burns o residue of a previously cooked meal.

1) Open the grill lid.

2) Ignite your grill according to the ignition

instructions in this Owner's Manual.

3) Close lid.

4) Preheat the grill with all burners on the start/

high

position for 10 to 15 minutes or until

thermometer registers 500° F (260° C)(D).

Clean the Cooking Grate

After preheating, any bits of food or debris left over

from previous use will be easier to remove. Cleaned

grates will also prevent your next meal from sticking.

1) Brush the grates with a stainless steel bristle grill

brush immediately after preheating (E).

m DANGER: Do not line the slide-out grease tray

or cookbox with aluminum foil.

m DANGER: Check the slide-out grease tray and

catch pan for grease build-up before each use.

Remove excess grease to avoid a grease ﬁre.

m WARNING: Use heat-resistant barbecue mitts

or gloves when operating grill.

m WARNING: Grill brushes should be checked for

loose bristles and excessive wear on a regular

basis. Replace brush if any loose bristles

are found on cooking grates or brush. Weber

recommends purchasing a new stainless steel

bristle grill brush at the beginning of every

spring.

m WARNING: If the hose is found to be damaged

in any way, do not use the grill. Replace using

only Weber authorized replacement hose.

m WARNING: Keep ventilation openings around

tank clear and free of debris.

GET FREE SPECIAL CONTENT

68021_Gen_II_LP_080116_US.indd 12 8/15/16 10:05 AM

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Weber Genesis II - E-610 Seite 44

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Andere Handbücher von Weber Genesis II - E-610

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info