Bedienungsanleitung Whirlpool amw 201 (Seite 5 von 8) (Englisch)

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START PROTECTION / CHILD LOCK

This automatic safety function is

activated one minute after the oven has

returned to “stand by mode“. (The oven is

in “stand by” when the 24-hour clock is

displayed or if the clock has not been set,

when the display is blank).

The door must be opened and closed e.g.

putting food into it, before the safety lock is

released. Else the display will show

“door“.

HOW TO PAUSE OR STOP COOKING

To pause cooking:

The cooking can be paused

to check, turn or stir the food

by opening the door. The

setting will be maintained for 10 minutes.

To continue cooking:

Close the door and press the Start

button

ONCE. The cooking is

resumed from where it was paused.

Pressing the Start button TWICE will

increase the time by 30 seconds.

If you don’t want to continue

cooking:

Remove the food, close the door

and press the STOP button

A beep will signal once a minute

for 10 minutes when the cooking is

finished. Press the STOP button or open

the door to cancel the signal.

Note: The oven will only hold the settings

for 30 seconds if the door is opened and

then closed after the cooking is finished.

DEFROSTING CHART

GENERAL HINTS:

Frozen food in plastic bags, plastic films

or cardboard packages can be placed

directly in the oven as long as the package

has no metal parts (e.g. metal twist ties).

Turn large joints halfway through the

defrosting process.

The shape of the package alters the

defrosting time. Shallow packets defrost

more quickly than a deep block.

Separate pieces as they begin to defrost.

Individual slices defrost more easily.

Shield areas of food with small pieces of

aluminium foil if they start to become warm

(e.g. chicken legs and wing tips).

Boiled food, stews and meat sauces

defrost better if stirred during defrosting

time.

When defrosting it is better to under-thaw

the food slightly and allow the process to

finish during standing time.

Standing time after defrosting always

improves the result since the temperature

will then be evenly distributed throughout

the food.

Type of food Quantity

Power

level

Time

Standing

time

Suggestions

Roast

800 -

1000 g

160

20 - 22

min

10 - 15 min

Turn halfway through

defrosting.

Minced meat 500 g 160 8 - 10 min 5 min

Turn halfway, separate

thawed parts.

Chops, cutlets,

steaks

500 g 160 7 - 9 min 5-10 min

Turn halfway.

Chicken, whole 1200 g

160

25 min 10 - 15 min Turn halfway.

Chicken pieces or

fillets

500 g 160 7 - 9 min 5 - 10 min

Turn/separate halfway.

Shield wingtips and

legs with foil to prevent

overheating

Fish, whole 600 g 160 8 - 10 min 5 - 10 min

Turn halfway shield

the tail with foil to

prevent over-heating.

Fis h

filets / s teaks

400 g 160 6 - 7 min 5 min

Turn/separate half

way.

Bread loaf 500 g 160 4 - 6 min 5 min Turn halfway.

Rolls / Buns

4 pcs

( 150 -

200 g)

160 1½ - 2 min 2-3 min Place in a ring pattern.

Fruit/Berries

200 g 160 2 - 3 min 2-3 min

Separate during

standing time.

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Whirlpool amw 201 Seite 5

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