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The control knobs
Each cooking area is equipped with a control knob "I" to
regulate the temperature at any time from a minimum of 1 to
a maximum of 12. The table 1 provides information on the
settings indicated on the knobs and the corresponding,
recommended uses.
The control knob of plate "B" normally only activates the
round part of the plate (1500W). To activate the full
oval plate (2500 W), turn knob "B" to beyond position 12
onto the symbol : a click indicates that the whole oval
plate has been switched on. The same knob may now be
used to set the required temperature up to 12.
Residual heat indicator light (L)
This light indicates that the temperature of one or more
cooking areas is above 60°C, even thought the elements
have been turned off. Some models come equipped with
four such indicator lights, one for each of the four cooking
areas.
Instructions on how to use the ceramic glass cooktop
To obtain the best results with the ceramic glass cooktop,
several fundamental rules should be followed while cooking
or preparing food.
Use cookware with a flat bottom to make certain that the
pot sets properly on the cooking area.
Use cookware with a diameter large enough to completely
cover the cooking plate in order to utilise all of the heat
produced by the heating element.
Make sure that the bottom of the cookware is always clean
and dry to provide good contact between the cooking
surface and the cookware. This will also increase the life
of the cooktops and cookware.
Do not use cookware which has been used with gas
burners. The concentrated heat produced by gas burners
can deform the bottom of the cookware. As a result, it is
impossible to obtain the results desired when this type of
cookware is used on a ceramic glass cooktop.
Never leave a heating on element unless cookware is
placed on the element because the cookware will become
very hot in a short period of time and this may damage
the heating elements.
Keep in mind that the cooking area remains hot for at
least a half an hour after the appliance has been turned
off. Make sure that you do not inadvertently place
containers or objects on the cooking area while it is still
hot.
Do not turn the heating elements on if there are plastic
objects or aluminium foil on the cooktop.
Do not get too close to the cooking areas when they are
hot.
The ceramic glass used to make the cooktop is very
durable. However, should it crack, do not use the cooktop
and disconnect it from the power supply.
Instructions for using the appliance the first time:
The glue used for the seals may leave grease residues
on the glass during storage. We recommend that these
residues be removed with a non-abrasive cleaning
product before the appliance is used. During the first few
hours of use, you may detect the odour of rubber.
However, this will disappear quickly.
The top made of ceramic glass is resistant to sudden
temperature changes and shocks. However, if it is struck
with pointed utensils or objects such as cutting knives, it
may crack or break. If this occurs, disconnect the
appliance immediately from the power supply and contact
an authorised service centre.
MULTI-FUNCTION OVEN
The oven offers nine combinations of heating elements; so
the most suitable combination may therefore be chosen for
each dish, with convincing results. By turning the selector
knob “G” marked with the symbol , different cooking
modes are obtained, as shown in the following table:
After having selected the heat source, put the thermostat
knob "F" (marked with the symbol ) onto the temperature
required.
For traditional cooking (roasts, biscuits, etc.) in
conventional
mode use the mode (hot above +
below).
Only put the food to be cooked into the oven when it has
reached the selected temperature and preferably use just
one shelf for cooking.
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