Bedienungsanleitung Bosch HBC 33B550 (Seite 6 von 24) (Englisch)

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When you make settings, the oven light in the cooking

compartment switches on.

Temperature selector

The temperature selector is used to set the temperature or grill

setting.

When the oven is heating, the

t symbol lights up in the

display. It goes out during pauses in the heating. For the

Defrost

B type of heating, the symbol does not light up.

Cooking compartment

The oven light is located in the cooking compartment. A cooling

fan protects the oven from overheating.

Oven light

During operation, the oven light in the cooking compartment is

on. The

^ setting on the function selector can be used to

switch on the light without heating the oven.

Cooling fan

The cooling fan switches on and off as required. The hot air

escapes above the door. Caution: do not cover the ventilation

slots. Otherwise the oven will overheat.

So that the cooking compartment cools down more quickly

after operation, the cooling fan continues to run for a certain

period afterwards.

Your accessories

The accessories supplied with your appliance are suitable for

making many meals. Ensure that you always insert the

accessories into the cooking compartment the right way round.

There is also a selection of optional accessories, with which

you can improve on some of your favourite dishes, or simply to

make working with your oven more convenient.

Inserting accessories

You can insert the accessories into the cooking compartment

at 3 different levels. Always insert them as far as they will go so

that the accessories do not touch the door panel.

The accessories can be pulled out approximately halfway until

they lock in place. This allows meals to be removed easily.

When sliding the accessories into the cooking compartment,

ensure that the kink in the side rail is at the back. Only then will

they lock in place.

When working with

: 3D hot air, do not use shelf position 2,

as this will adversely affect air circulation.

Note: The accessories may become deformed when they

become hot. Once they cool down again, they regain their

original shape. This does not affect their function.

You can buy accessories from the after-sales service, from

specialist retailers or online. Please specify the HEZ number.

Grill, small area For grilling small amounts of

steaks, sausages, bread and

pieces of fish. The centre part of

the grill element becomes hot.

Bottom heating For preserving, browning and final

baking stage. The heat is emitted

from below.

Defrost For defrosting, e.g. meat, poultry,

bread and cakes. The fan causes

the warm air to circulate around

the dish.

Oven light Switches on the oven light.

Setting Meaning

Off position The oven does not heat up.

50-270 Temperature

range

The temperature in the cooking

compartment in °C.

I, II, III Grill settings

The grill settings for the small

and large

( area grills.

I = setting 1, low

II = setting 2, medium

III = setting 3, high

Setting Use

* Type of heating used to determine the energy efficiency class

in accordance with EN50304.

Wire rack

For ovenware, cake tins, joints,

grilled items and frozen meals.

Insert the wire rack with the open

side facing the oven door and the

curvature pointing downwards

¾.

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