Bedienungsanleitung Frigidaire FPET3085KF (Seite 18 von 32) (Englisch)

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SETTING OVEN CONTROLS



NOTE

Baking time can be set for any amount of time between

1 minute to 6 hours. The time remaining can be shown in

the timer section of the display by pressing BAKE TIME

at any moment of the cooking. Once Bake Time has started

baking, a beep will sound when the oven temperature reaches

the set temperature.



NOTE

If it is desired to have the oven shut off automatically after

a set time; enter a BAKE TIME at this step.



NOTE

If your clock is set for normal 12 hour display mode the

Delayed Timed Bake or Delayed Timed Convection Bake

cycle can never be set to start more than 12 hours in

advance. To set for Delayed Timed Bake or Delayed Timed

Convection Bake 12-24 hours in advance set the control

for the 24 hour time of day display mode.

SETTING BAKE TIME

Bake Time allows the oven to be set to cook for a speciﬁ c

length of time and shut off automatically.

The oven will shut off and will beep when the countdown

is ﬁ nished. This feature can be used with Bake, Convection

Bake, Convection Roast, Pizza and Chicken Nuggets cooking

modes.

To program the oven to begin baking immediately

and to shut off automatically (example: BAKE at

350°F for 30 minutes):

1. Be sure the clock is set for the correct time of day.

2. Arrange interior oven rack(s) and place the food in the

oven.

3. Press BAKE, “350” will appear in the display.

4. Press START. The actual oven temperature will appear

in the display.

5. Press BAKE TIME. “-- --” will appear in the display.

6. Enter the desired baking time by pressing 3 0.

7. Press START. Once the Timed Bake feature has started,

the current time of day will appear in the display.

CAUTION

Use caution with the DELAY START features. Use the automatic timer when cooking cured or frozen meats and most fruits

and vegetables. Foods that can easily spoil such as milk, eggs, ﬁ sh, meat or poultry, should be chilled in the refrigerator

ﬁ rst. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be

removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

SETTING DELAY START

The BAKE, CONVECT BAKE, BAKE TIME and DELAY

START pads control the Delayed Time Bake feature. The

automatic timer of the Delayed Time Bake will turn the oven

on and off at the time you select in advance.

To program the oven for a delayed BAKE start time

(example: baking at 375°F, starting at 5:30):

1. Be sure that the clock is set with the correct time of day.

2. Arrange interior oven rack and place the food in the oven.

3. Press BAKE. “350” will appear in the display.

4. Enter the desired temperature; pressing 3 7 5.

5. Press START. The actual oven temperature will appear

in the display.

6. Press DELAY START.

7. Enter the desired start time; pressing 5 3 0.

8. Press START. When Delayed Time Bake starts, the set

oven temperature will appear, “DELAY”, “BAKE” and the

current time of day will appear in the display.

Press CANCEL when baking has ﬁ nished or at any time to

cancel the Timed Bake feature. A Bake Time of “0” minute

can also be entered to cancel the Bake Time feature and

keep the oven in its current cooking mode.

When the timed bake ﬁ nishes:

1. “End” and the time of day will show in display. The

oven will shut off automatically.

2. The control will beep 3 times. The control will continue

to beep 3 times every 30 seconds until CANCEL is

pressed.

7. When the desired start time is reached, the actual

oven temperature appears in display and “DELAY”

disappears. Oven starts to bake at the previously selected

temperature.

Press CANCEL when baking has completed or at any time

to cancel the Delayed Time Bake feature.

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