Bedienungsanleitung Gorenje K7306E (Seite 5 von 19) (Englisch)

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Instructions for use, installation and connection

Gas faucet is closed

Maximum power position

Minimum power position

To facilitate positioning small dishes on the burner grid, place

the attached support extension over the auxiliary burner.

Cookware

Selection of the adequate dish size ensures optimized cooking

time and consumption of gas. Diameter of the dish is of utmost

importance.

The flame reaching over the edge of the small diameter dish may

destroy the dish, while the consumption of gas is increased.

Gas needs oxigen for burning. In case of excessively large

dish diameter the oxigen supply is insufficient, consequently

reducing the burning capacity.

The wire grid (certain models only)

The wire grid is used for dishes with small diameter. Place the

grid over the auxiliary burner crown.

Burner type Dish diameter

Large (3,0kW)

220-260 mm

Normal (1,9kW)

180-220 mm

Auxiliary (1,0kW)

120-180 mm

Triple-ring (3,5kW)

220-260 mm

Electric hotplates

Tips for purchasing crockery

• Good quality dishes feature thick flat bottom. Uneven

bottom of the dish causes increased consumption of energy

and extended cooking time.

• When purchasing new crockery carefully check if the

diameter quoted refers to the upper rim or the bottom. The

latter is usually always smaller.

• Use of pressure cookers additionally saves energy, since

food is prepared in a closed dish and under pressure.

Furthermore, shorter cooking time preserves the vitamin

contents.

Tips for effective use of crockery

• The best transfer of energy is obtained if the bottom

diameter of the dish is identical to the hotplate diameter, and

if the dish is placed exactly in the center of the hotplate.

• If the diameter differs, it is always better to have bigger

crockery than smaller. The loss of energy is greater, and

stains may be burned to the hotplate.

• Use pot lids and cover your cookware whenever possible.

• The dish size should always suit the quantity of food.

Excessively big pot wastes too much energy.

• Reduce power regulation towards the end of cooking, and

switch the hotplate off before cooking is complete, to be able

to use the remaining heat.

• Always provide adequate quantity of water when cooking in

the pressure cooker. Lack of water may cause damage to

the dish and to the hotplate.

• Temperature resistant glass cookware is suitable for use

with the hotplate if the bottom diameter of such dish is

adequate to the diameter of the hotplate. Dish protruding

over the hotplate edge may break as a consequence of

created thermal tension.

• When using special cookware, always follow the

manufacturer's instructions.

Energy saving tips

The bottom of the dish is too

thin and becomes crooked in the

process of heating up. The

consequence is excessive

consumption of energy and

uneven distribution of heat.

incorrect

The dish is too big or too small.

Temperature resistant glass,

protruding over the edge, might

break. Dish with too small

bottom diameter excessively

consumes energy and is not

economical.

incorrect

Adequate size of cooking

dishes.

Below are some important

suggestions how to use your

new cooker and its accessories

in order to save as much energy

as possible.

correct

Stick to the general rule:

The better the quality of the dish, the lower consumption of

energy!

Important warnings!

• Never switch on empty hotplates, without dishes, and never

use hotplates for heating the ambience!

• Keep the hotplates and the cookware clean, because dirt

may affect your cooking results.

• Hot oil or grease is highly inflammable, so the

preparation of food with large quantities of oil (chips)

should be under constant surveillance at all times.

Special warning for hotplates

• Never place wet dishes or steaming lids upon the hotplate.

Humidity may damage hotplates.

• Never cool down hot dishes upon idle hotplates, because

condensation below the dish may cause corrosion of the

hotplate.

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