Bedienungsanleitung Kenwood KM288 (Seite 6 von 162) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Türkisch, Schwedisch, Norwegisch, Finnisch)

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speed switch

These are a guide only and will vary depending upon the quantity of mix in

the bowl and the ingredients being mixed.

beater

●

creaming fat and sugar start on min gradually increasing to a higher

speed

●

beating eggs into creamed mixtures use a medium to high speed

●

folding in flour, fruit etc use a low to medium speed

●

all in one cakes start on a low speed gradually increasing

to a higher speed

●

rubbing fat into flour use a low to medium speed

whisk

●

Gradually increase to maximum

dough hook

●

Use a low to medium speed

maximum capacities

shortcrust pastry 450g flour weight

sponge cake (one stage mix) 1.6 Kg total mix

fruit cake mix 1.8 Kg total mix

bread dough 500g flour weight

egg whites 8

electronic speed sensor control

Your mixer is fitted with an electronic speed sensor control that is designed

to maintain the speed under different load conditions, such as when

kneading bread dough or when eggs are added to a cake mix. You may

therefore hear some variation in speed during the operation as the mixer

adjusts to the load and speed selected - this is normal.

to fit and use the splashguard

1 Fit the bowl into the base and add the ingredients.

2 Fit the tool then lower the mixer head

3 Fit the splashguard onto the bowl by sliding the cut away section around the

mixer head ᕤ.

4 To remove the splashguard reverse the above procedure.

●

During mixing, ingredients can be added directly to the bowl via the chute.

care and cleaning

●

Always switch off and unplug before cleaning.

power unit

●

Wipe with a damp cloth, then dry.

●

Never use abrasives or immerse in water.

bowl, tools, splashguard, removable guard on dough hook

●

Wash by hand, then dry thoroughly or wash in the dishwasher.

●

Never use a wire brush, steel wool or bleach to clean your stainless steel

bowl. Use vinegar to remove limescale.

●

Keep away from heat (cooker tops, ovens, microwaves).

Blenders AT282 and AT283 (if supplied)

Use the blender for soups, drinks, pâtés, mayonnaise, breadcrumbs, biscuit

crumbs, chopping nuts and crushing ice.

safety

●

SCALD RISK: Liquids should be allowed to cool to room temperature

before blending.

●

Don’t touch the sharp blades. Keep the blade unit away from children.

●

Only use the goblet with the blade unit supplied.

●

Never attempt to fit the blade unit to the machine without the goblet fitted.

●

Always unplug the machine before putting your hands or utensils in the

goblet.

●

Never run the blender empty.

●

Only operate the blender with the lid in place.

●

Never fit the blade unit to the power unit without the blender

goblet fitted.

●

Always take care when handling the blade assembly and avoid touching the

cutting edge of the blades when cleaning.

●

When removing the blender from the power unit:

●●

switch off;

●●

wait until the blades have completely stopped;

●●

model AT283 care should be taken not to unscrew the goblet from the

base assembly

●

Misuse of your blender can result in injury.

important

The skirt on the bottom of the AT282 acrylic goblet is fitted

during manufacture and no attempt should be made to remove

it.

●

The attachment will not operate if it is incorrectly assembled

or incorrectly fitted to the kitchen machine or if the medium

speed outlet cover is not fitted.

●

Never run the blender for longer than one minute - it will overheat. Switch off

as soon as you have the right consistency.

●

Don’t put dry ingredients into the blender before switching on. Cut them into

cubes, then remove the filler cap and drop the cubes through the hole in the

lid whilst the machine is running.

●

model AT282 don’t process spices such as cloves, dill and cumin seeds -

they damage the acrylic.

●

Don’t use the blender as a storage container. Keep it empty before and after

use.

●

Never crush ice on its own, always add a little water.

●

model AT282 never blend more than 1.5 litres (2 pints 12fl oz) - less for

frothy liquids like milk shakes.

●

model AT283 never blend more than 1.2 litres (2 pints 2fl oz) - less for

frothy liquids like milk shakes.

●

Smoothie recipes - never blend frozen ingredients that have formed a solid

mass during freezing, break it up before adding to the blender.

key ተ

acrylic blender AT282

ቢ lid

ባ filler cap

ቤ goblet

ብ sealing ring

ቦ blade unit

glass blender AT283

ቢ filler cap

ባ lid

ቤ goblet

ብ sealing ring

ቦ blade unit

ቧ base

to use your acrylic blender AT282

1 Ensure the sealing ring is correctly fitted on the blade unit.

2 Hold the underside of the blade unit and insert the blades into the base of

the blender. Twist to lock the assembly firmly in place.

3 Put your ingredients into the goblet.

4 Fit the lid to the goblet and twist clockwise into place, making sure that the

tab on the lid slots into the groove in the handle. When correctly fitted the

markings should align .

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