Bedienungsanleitung Sencor SPR 4000 (Seite 10 von 14) (Englisch)

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- 10 - 06/2019

Warning:

When releasing steam, keep away from the escaping

steam to avoid being scalded. Never place your hands,

arms or face in the vicinity of the steam release valve

A7 when it is releasing steam.

Attention:

When cooking food such as porridge or edible

seaweed, never release the steam by pressing button

B4 (Add ingredients), but rather allow the pressure

cooker to automatically release the pressure itself.

■

When all the steam has been released, first visually check the position

of the safety float valve indicator A8, see chapter FUNCTION OF

THE SAFETY FLOAT VALVE. If the safety float valve indicator A8 is

level with the hole in the cover, open the lid in the same way as on

acold pressure cooker.

CLOSING THE LID

■

Before closing the lid A1 always first check whether the lid A2 of the

inner pot is seated in position including the gasket C2 and the steam

valve cover C3. All these parts must be clean.

■ Push the lid down. Aproperly closed lid is indicated by an audible

click sound. Rotate the handle A9 clockwise all the way to the symbol

. If the pressure cooker is connected to the mains power supply

and in stand-by mode, the melody for “closed” is played, four dashes

appear on the display and the closed lid indicator B11 is lit.

FUNCTION OF THE SAFETY FLOAT VALVE

■

When the temperature and pressure inside the pressure cooker

reaches acertain value during the cooking process, the steam will

push the safety float valve D2 out the hole in the lid E3. The valve

will then push the indicator A8 out of the hole in the cover A7. At

the same time, the mechanism that locks the lid in place is activated

and prevents the lid from being opened. Thereby, the valve serves as

asafety mechanism that prevents the lid from being opened during

the cooking process and the indicator serves as avisual guide that

there is pressure inside the closed pressure cooker.

■ Before opening the lid A1, always first visually check the position of

the indicator A8. If the indicator is extended out of the hole in the

lid, then there is still pressure inside the pressure cooker. Wait until

the indicator retracts into the hole of the valve cover A7. Only then

may the lid be opened.

Warning:

When the indicator A8 is extended out of the hole in

the lid, never handle the pressure cooker or move it

around, rather always wait until

Note:

In the event that the indicator and thereby the safety float

valve does not retract into the hole in the lid even after

avery long time. (e.g. an hour or more) from the time

that the pressure cooker is turned off and steam has been

released and the pressure cooker unit is already cold, then

it is possible that the valve may have jammed, e.g. by the

effect of jammed food or due to the valve sticking to the lid

with food. If this occurs, then carefully open the lid in the

same way as with acold pressure cooker. When opening

the lid, as aprecaution, stand in such away that no part of

your body may be scalded.

OTHER SAFETY ELEMENTS OF THE PRESSURE COOKER

■

As soon as the pressure inside exceeds 110kPa, the pressure cooker

will automatically release steam through the valve D3. At the same

time, the valve is protected against being soiled by food by means

of the cover C3.

■ If the pressure inside the pressure cooker is high and is unsafe for

the user, it will not be possible to open the lid.

■ If the lid is not properly closed, the pressure cooker will not permit

the cooking process to start. The only exception are programs Fry

or Pasta, which enable cooking with the lid open.

■

If the removable inner pot A10 is not inserted, it will not be possible

to start the cooking process.

■

The temperature sensor D4 monitors the temperature inside the

pressure cooker and automatically adjusts the temperature of

the cooking process. If for any reason the temperature inside the

pressure cooker were to exceed acertain limit, the pressure cooker

will automatically disconnect the power supply and will not permit

cooking to continue.

■

In the event of overvoltage from the mains power supply, afuse will

disengage the circuit and thereby protect the electrical system of

the pressure cooker against damage.

PREPARING FOR COOKING

■

Place the pressure cooker on an even, rigid surface. Do not place the

pressure cooker on metal underlays.

■

Open the lid A1 as described in chapter CORRECT HANDLING OF

THE LID.

■

Make sure that the inside of the built-in outer pot A11 including the

hotplate A13 is clean and free of any food remains.

■

Place the removable pot A10 into the built-in outer pot A11 and

gently turn it to both sides to ensure that it is seated on the hotplate.

■

Place the ingredients and water if necessary into the removable pot

A10 so that the entire contents do not go over the MAX mark shown

on the inside of the pot. To ensure its proper operation and prevent

its damage, the pot must be filled up to at least the bottom mark on

the scale. In the event that the edges or the outer parts of the built-in

outer pot A11 or the inner pot A10 are soiled, clean them thoroughly.

■ Close the lid as described in chapter CLOSING THE LID.

TURNING ON THE PRESSURE COOKER

■

Insert the plug of the power cord A15 all the way into the connection

socket A6 on the side of the pressure cooker. Connect the power cord

plug to apower socket. The pressure cooker will play amelody and

switch to stand-by mode.

STAND-BY MODE

■

The stand-by mode means that the pressure cooker is ready for use.

If the lid is locked, the display will show four dashes and the locked

lid indicator B11 will be lit. If the lid is unlocked, the display will

show the text “OPEN” and the unlocked lid indicator B12 will be lit.

■ Set the pressure cooker to stand-by mode after connecting it to the

power supply or by pressing button B2 (Cancel/Keep Warm) at any

time while the pressure cooker is running.

COOKING

Attention:

Before and during cooking, always check that the

steam valve cover A7 is not covered, e.g. by awiping

cloth.

AUTOMATIC COOKING USING PRESET PROGRAMS

■ The electric pressure cooker has 15smart cooking programs. Each

of them has its predefined cooking time, temperature and pressure

level to enable you to easily achieve the best possible results.

Overview of the programs:

PROGRAM TITLE APPLICATION COOKING

TIME*

Fry FRYING

This program substitutes

for afrying pan. You can fry

with the lid closed or without

using the lid. It is also used

for adding colour, sautéing

and even gently cooking

ingredients.

0:30

Stew STEWING

This program is used for

cooking juicy meals similar to

those cooked in a standard

pressure cooker. It is not

necessary to add water. The

program is ideal for stewing

meat, livers, fish or vegetables.

0:15

Sencor SPR 4000 Seite 10

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