Bedienungsanleitung Wmf KULT X - 15140011 (Seite 10 von 55) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Spanisch, Schwedisch, Norwegisch, Finnisch)

690795

Zoom out

Zoom in

Vorherige Seite

1/55

Nächste Seite

18 19

▪ We accept no liability for any damages caused as a result of misuse, incorrect operation or

improper repairs. Claims under warranty are likewise excluded in such cases.

Control unit

Choosing the programme

You press this button to select

the required programme. The

number of the chosen pro-

gramme is shown in the display.

Choosing the browning level

You press this button to select

the required browning level. The

different levels are shown on the

display as follows:

- Light

- Medium

- Dark

Start/Pause

This button is used to start the baking

process, which can also be interrupted

by pressing the button again.

Stop

You can end the baking process by

holding down this button.

Setting the timer

The timer function can be

programmed using the – and +

buttons. The adjusted end time is

shown on the display.

Choosing the bread size

Press this button to select the

required bread size. Either 450 g

or 750 g is shown on the display

depending on the size chosen.

Baking chamber lighting

To activate the baking chamber

lighting, hold down this button. It

automatically switches off after about

30 seconds but can be switched off by

holding down the button again.

Use

You can make bread yourself the easy way with the WMF KULT X bread maker. All you need are the

right ingredients and the WMF KULT X bread maker will do the rest. With a choice of 12 baking

programmes there is something to suit all tastes. A simple-to-use programme chart explaining the

programme numbers is included in the delivery. This can be stored in the baking pan to save space.

Overview of programmes

Programme

no.

Designation Description

Options available

Length of

time [h]

Timer

function

Browning Size 450 g 750 g

1 Classic loaf

Kneading and baking wheat and rye bread. Other

ingredients can also be added.

03:08 03:15

2 White bread

Kneading and baking bread over a longer period of

time. The bread generally has a crispy crust and a

light texture.

03:55 04:05

3 Wholemeal bread

Kneading and baking wholemeal bread. It is not

recommended to use the timer function as this can

impair the quality of the bread.

03:47 03:55

4 Fast programme*

Kneading and baking bread in a shorter time than

programme no. 1. The bread is generally smaller with

a ﬁrmer consistency.

02:25

5 Sweet bread

Kneading and baking sweet bread. Other ingredients

can also be added.

03:05 03:10

6 Gluten-free

Kneading and baking gluten-free bread. Other

ingredients can also be added.

03:05 03:10

Ultra-fast

programme*

Kneading and baking bread in the shortest time. The

bread is generally smaller and rougher than bread

baked under programme no. 4.

01:43 01:53

Dough pro-

gramme

Kneading dough without baking it. The dough can be

used for bread rolls, pizza etc.

01:30

9 Preserves***

For making preserves and jam. Fruit must ﬁrst be cut

into pieces before being placed into the baking pan.

01:20

10 Toast

Kneading and baking bread for toasting. The bread

generally has a thinner crust and a light texture.

03:10 03:15

11 Cake Kneading and baking using baking powder.

02:00

12 Baking

Just baking, no kneading. Can also be used to

prolong the baking time of other programmes.

01:00

* All liquid ingredients must be poured into the baking pan ﬁrst to ensure the best results. Only afterwards should the dry

ingredients be added to the mix.

** The quickest way to bake bread is on the ultra-fast programme. The water temperature is especially important here as it

inﬂuences the cooking process. Using warm water produces the best baking results.

*** It is recommended that you use a separate baking pan for the preparation of preserves.

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Wmf KULT X - 15140011 Seite 10

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info