Bedienungsanleitung Bianco di puro Tune Pro (Seite 30 von 38) (Deutsch)

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FREQUENTLY ASKED QUESTIONS FOR GENERAL PREPARATION

With the high performance mixer the preparation of many dishes is very simple. You only add the ingredients in the jar and

select the desired automatic programme. In no time, you can prepare delicious desserts, healthy smoothies or a delicious

warm or hot soup, and much more!

Practice makes perfect. Therefore, we have identified the most frequently asked questions with appropriate solutions for

you.

If the blender get stucks.

It may be that a larger piece of food are stuck at the bottom of the jar. Turn off the device and try to remove the large

pieces with the tamper. Sometimes bubbles are formed, which you can remove with the tamper easily. If necessary add

more liquid.

Most of the ingredients is pressed against the walls of the jar and settles there. The blades run idly.

This happens especially when less ingredients are crushed, as well as in the preparation of almond and walnut mush. A

solution is that you push the mass with the tamper from the edge towards the knife – please make sure that the device

is switched off. Adding liquids ensures that the mass remains at the bottom of the jar where it can be processed by the

blades.

The mixer stucks and then strikes completely.

Your high performance mixer has a thermal protection which ensures that the device does not overheat. Please take

frequent breaks so that it can cool down. Add hard and tighter ingredients in several steps. If the overheating protection is

active, please wait 45 minutes. After that time, your high performance mixer is ready to use as usual.

Almonds, walnuts, sunflower seeds and seeds are crushed in the blender, but the mush is not formulary.

Add wise neutral edible oil by tablespoons, until the knife gets a grip again and a creamy consistency develops. It often

helps to stir the nut mixture with the tamper.

Please pause while preparation to cool down the puree, as well as the device.

During long-term preparation of nut mush, a heating must be expected because of the frictional effects. You should make

sure that the mass in the jar is not heated above 42 °C due to raw food criteria where no trans fats are allowed.

STATUSCODES

Statuscode Beschreibung Lösung

E2 Motor does not rotate

Check the blades for any blockage (ie. spoons) and re-

move them. Then you can continue to use your blender as

usual.

E3 No operation possible Disconnect the power cable for 5 seconds of socket out-

let. Then you can continue to use your blender as usual.

E4 Motor is overheated Disconnect the power cable and allow the motor to cool of

for 45 minutes. Then proceed with the preparation.

When ice sticks to the stainless steel plate in the jar, a status code may be displayed. In this case, remove the jar and

shake it gently to remove the ice from the stainless steel plate. Then continue with the preparation.

In case of doubt, please contact your biancodipuro customer service (see page 35)

If a status code (E2, E3 or E4) is displayed on the control element, you will find the solution here:

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