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UK
• If you have set the timer function, the
programme will start once the timer has
stopped (see below).
• If you have selected a programme in
which fruit, nuts, etc. are added during the
process, the appliance will beep at the
appropriate time.
• During baking, steam can rise from the
ventilation openings in the lid. This is
perfectly normal.
• Do not open the lid before baking ends
as this may affect the quality of the bread,
particularly its ability to rise.
9. The appliance beeps 3 times when the
programme is finished. The appliance then
keeps the bread warm for 1 hour, after
which it beeps and switches off. You can
stop the appliance’s keep-warm function
before the time has passed by pressing
and holding the START/STOP button for
approximately 1 second.
10. Open the lid and remove the baking pan.
Important! The baking pan is very hot
after baking! Always use an oven glove or
similar when removing the baking pan and
do not place it on a surface that may be
damaged by the heat.
• Please note that the kneading paddle may
stick to the bread when you remove it from
the baking pan!
• Important! Only use plastic or wooden
utensils when releasing the bread from the
baking pan, as the non-stick coating may
be damaged if you use metal utensils.
11. Remove the plug from the socket.
Using the timer function
The bread maker can be set to start with a de-
lay. For instance you can set it in the evening
to start early the next morning.
Press the TIME+ and TIME- buttons to set how
much time is to pass before the programme
starts.
Important! Do not use perishable ingredients
such as milk or eggs when using the timer
function.
Temperature for starting
If the display shows the message H:HH, the
temperature in the baking chamber is too high
or too low for adding ingredients for a loaf.
Open the lid and allow the appliance to cool for
10-20 minutes.
