Bedienungsanleitung Gorenje HEC50EP (Seite 18 von 26) (Englisch)

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Instructions for use and connection

temperature falls below the preset value). This

way the actual temperature of the food is

maintained.

• Pull the probe from meat and pull the plug from the

socket. The display (d4-6) indicates the actual

current time of day.

Use of meat probe in combination

with the timer functions (for

experienced users)

When using the meat probe you may also set the

operation time or the end of operation, as described

in previous paragraphs. But always remember:

• If you use the preset time operation mode

(d4-1) and set the desired period, the oven will

stop operating when the time elapses, irrelevant of

whether the actual temperature of the food has

reached the preset temperature. Therefore the

preset operation time must always be somewhat

longer that the time necessary for food to reach

the appropriate temperature.

• The same procedure is identical for the end of

operation function mode (d4-2).

• This combination is suggested once the user has

gained certain experience regarding the time

required for particular sort and quantity of food to

be roasted appropriately roasted at a preset

temperature.

• According to these information gained with

experienced use, you may set the oven operation

time (d4-1) somewhat longer than required,

thereby successfully using also the end of

operation mode (d4-2).

Note

With the meat probe connected the display always

indicates the actual and the selected temperature

(except with the oven off, when no function mode is

selected). In case you had already selected the

particular type of food with the food selection sensor

(1) and the preset operation time, the time setting

will be rendered void at the moment of connecting

the probe. This happens also with all other cases.

The time may of course be preset again.

If the oven is off and the meat probe is connected,

the meat probe symbol starts flashing (d4-3) as an

alert that the probe is active.

CAUTION

Use only the meat probe designed for this

particular oven.

(1)

(1a)

(2a)

(2)

(3a) (4a)

(5a)

(3b) (4b) (5)

(d4-3)

(d3-1)

(4)

(d6)

(d1) (d2)

(d4-6)

(d4-6a) (d4-6b)

(d4-5)

(d4-1)

(d4-4)(d4-2)

(d3-2)

The oven may be controlled in two ways

1 By selecting the type of food

2 By selecting the function mode

Switching between the two control

modes

• The oven is off:

− If mode (1) is selected, you may switch to

mode (2) by pressing the sensor (2) twice (if

oven selector is on illumination only, one

touch of the sensor is enough). All settings

relevant to mode 1 are erased.

− Similarly you may switch from mode (2) to

mode (1) (in such cases touch sensor (1)

twice).

• The oven is on:

− Switching is not possible.

− If you still wish to change the function mode,

first switch the oven off by touching the

ON/OFF sensor (5) (signal lamp (5a) is

flashing) and then select the desired function

mode.

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